Wine made of Olaszrizling macerated for 3-5 days, aged in large Hungarian oak. Organically Farmed
Bottled unfined and unfiltered with a small amount of SO2 added at bottling (20ppm)
“Lud” means Goose in Hungarian and Crazy in Serbian. There’s an old Hungarian expression, “Ha
lúd, legyen kövér!” that literally translates to “If it’s a goose, let it be fat.” In other words, if you’re going
to go big, go big in all respects. This pretty much sums up this wine.